Cranberry Walnut Bread with Maple Glaze

Cranberry Walnut Bread with Maple Glaze

Notes: Yield 12 slices *The packaging recommends thawing and letting the frozen Rhodes Rolls thaw and rise at room temperature for 3-5 hours. But if you’re on a time crunch, try a speed rise method: Heat oven to 300ºF. Turn off heat and crack the door to let...
Crispy Tofu with Maple Soy Glaze

Crispy Tofu with Maple Soy Glaze

Crispy Tofu with Maple Soy Glaze  Ingredients 12 oz firm tofu, drained and pressed dry, sliced ¼ cup shoyu soy sauce 3 Tbsps Maple Valley organic maple syrup 3 Tbsps unseasoned rice vinegar 1 ½-inch piece of ginger, peeled and thinly sliced 1 clove of garlic ½-1 tsp...