Maple Strawberry Rhubarb Crisp
Sweet strawberries and tart rhubarb complement each other in this Maple Strawberry Rhubarb Crisp. And it’s sweetened using maple syrup (no granulated sugar!) and topped with a crunchy oatmeal topping!
Iced Maple Coffee With Maple Cold Foam
Iced Maple Coffee With Maple Cold Foam Ingredients: 10 ounces brewed Guadalupe Roastery Organic Coffee Ice 1-2 tbsp Maple Valley Organic Maple Syrup 1 tbsp organic heavy cream Maple Cold Foam: 1 tbsp organic maple syrup 1 tbsp organic milk 2 tbsp organic heavy...
Creamy Maple Coffee
Creamy Maple Coffee Ingredients: 1 tbsp Maple Valley Organic Maple Syrup 8 ounces brewed Guadalupe Roastery Organic Coffee 4 ounces warmed organic whole milk Cinnamon Instructions: Add maple syrup to bottom of mug Pour hot coffee over maple syrup, and stir to...
Miso-Maple Sweet Potato Tacos with Coconut-Cilantro Sauce
Miso-Maple Sweet Potato Tacos with Coconut-Cilantro Sauce Serves 3-4 peopleINGREDIENTS FOR THE GLAZED SWEET POTATO FILLING: 2 tablespoons miso paste 2 tablespoons Maple Valley Dark & Robust organic maple syrup 2 tablespoons rice wine vinegar 2 medium sweet...
Cranberry Walnut Bread with Maple Glaze
This pull apart bread will melt in your mouth. Delicious buttery bread surrounded by a sweet maple flavor, with crunch from the walnuts with a burst of flavor from the cranberries.
MAPLE ICED TEA
INGREDIENTS 8 cups Hot, brewed black tea 1/4 cup Maple Valley Cooperative Organic Maple Syrup 3 tbsp Fresh lemon juice Ice cubes Lemon wedges Mint Sprigs PREPARATION Combine Maple Valley Cooperative Syrup with the tea while it’s still hot. Allow mixture to cool and...